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Amata

New York City, New York

New York City, New York, United States7 employees$1.1M revenue
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About Amata

AMATA is a vibrant yet cozy Italian steakhouse and restaurant serving delicious traditional Italian fare with a modern flair. Located in East Midtown of Manhattan, NYC, Amata boasts a large, splendidly-decorated room, with white linen service, sidewalk café seating, a quaint and lively bar, and a smaller intimate room for private events.

Its primary NAICS classification is 722511 (Full-Service Restaurants). Amata is one of 5,245,681 companies listed in New York.

Business Contact Information

Phone
+1 (212) 3080830
Address
209 E 56th St, New York City, New York, 10022, United States

Industry & Classification

NAICS Codes

  • 72Accommodation and Food Services
  • 7225Restaurants and Other Eating Places
  • 722511Full-Service Restaurants

SIC Codes

  • 58Eating And Drinking Places
  • 581Eating And Drinking Places
  • 5812Theater Cos. and Dinner Theaters

Company Details

Employees
7 (6-10)
Annual Revenue
$1.1M ($1M-$5M)

Amata: frequently asked questions

What does Amata do?

AMATA is a vibrant yet cozy Italian steakhouse and restaurant serving delicious traditional Italian fare with a modern flair.

Where is Amata located?

Amata is headquartered at 209 E 56th St, New York City, New York, 10022, United States.

How many employees does Amata have?

Amata has about 7 employees (the 6-10 range).

What is Amata's annual revenue?

Amata's annual revenue is estimated at $1.1M (the $1M-$5M range).

What industry is Amata in?

Amata's primary NAICS code is 722511 (Full-Service Restaurants).

How can I contact Amata?

Its website is amatanyc.com and its phone number is +1 (212) 3080830.

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In New York, Factur's 2026 study counted 53 manufacturing quotes worth $5M and 8 purchase orders over 12 months: 15% of quotes became orders, against 21% nationally. See the New York data.

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