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Eric Larson

Food · Machias, Maine

Machias, Maine, United States3 employees$143,000 revenue

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Products & Services

Food & BeverageFoodAgricultural products

About Eric Larson

Eric Larson is a company classified under Agriculture, Forestry, Fishing and Hunting, based in Machias, Maine, United States, operating in Agricultural products, employing 1-5 people and reporting $0M-$1M in annual revenue.

Its primary NAICS classification is 111150 (Corn Farming). Eric Larson is one of 5,674 Food & Beverage companies listed in Maine.

Business Contact Information

Phone
+1 (207) 2591605
Address
4 Ridge Rd, Machias, Maine, 4654, United States

Industry & Classification

Industry
Food & Beverage
Sector
Food
Segment
Agricultural products
IndustryFood & BeverageFoodAgricultural products

NAICS Codes

  • 11Agriculture, Forestry, Fishing and Hunting
  • 1111Oilseed and Grain Farming
  • 111150Corn Farming

SIC Codes

  • 1Agricultural Production Crops
  • 11
  • 115

Company Details

Employees
3 (1-5)
Annual Revenue
$143,000 ($0M-$1M)

Eric Larson: frequently asked questions

What does Eric Larson do?

Eric Larson is a company classified under Agriculture, Forestry, Fishing and Hunting, based in Machias, Maine, United States, operating in Agricultural products, employing 1-5 people and reporting $0M-$1M in annual revenue.

Where is Eric Larson located?

Eric Larson is headquartered at 4 Ridge Rd, Machias, Maine, 4654, United States.

How many employees does Eric Larson have?

Eric Larson has about 3 employees (the 1-5 range).

What is Eric Larson's annual revenue?

Eric Larson's annual revenue is estimated at $143,000 (the $0M-$1M range).

What industry is Eric Larson in?

Eric Larson is in the Food & Beverage / Food industry, and its primary NAICS code is 111150 (Corn Farming).

How can I contact Eric Larson?

Its phone number is +1 (207) 2591605.

What companies are similar to Eric Larson?

Other large food & Beverage companies in Maine include Hancock Lumber Company Inc, Jasper Wyman & Son, Backyard Farms LLC and O'Hara Corp.

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