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Frank Doyle

Food · Washington, District of Columbia

Washington, District of Columbia, United States19 employees$501,000 revenue

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Products & Services

Food & BeverageFoodAgricultural products

About Frank Doyle

Frank Doyle is listed as a company reporting $0M-$1M in annual revenue, classified under Agriculture, Forestry, Fishing and Hunting, based in Washington, District of Columbia, United States, operating in Agricultural products and employing 11-20 people.

Its primary NAICS classification is 111150 (Corn Farming). Frank Doyle is one of 230,034 companies listed in District of Columbia.

Business Contact Information

Address
636 Girard St NE, Washington, District of Columbia, 20017, United States

Industry & Classification

Industry
Food & Beverage
Sector
Food
Segment
Agricultural products
IndustryFood & BeverageFoodAgricultural products

NAICS Codes

  • 11Agriculture, Forestry, Fishing and Hunting
  • 1111Oilseed and Grain Farming
  • 111150Corn Farming

SIC Codes

  • 1Agricultural Production Crops
  • 11
  • 115

Company Details

Employees
19 (11-20)
Annual Revenue
$501,000 ($0M-$1M)

Frank Doyle: frequently asked questions

What does Frank Doyle do?

Frank Doyle is listed as a company reporting $0M-$1M in annual revenue, classified under Agriculture, Forestry, Fishing and Hunting, based in Washington, District of Columbia, United States, operating in Agricultural products and employing 11-20 people.

Where is Frank Doyle located?

Frank Doyle is headquartered at 636 Girard St NE, Washington, District of Columbia, 20017, United States.

How many employees does Frank Doyle have?

Frank Doyle has about 19 employees (the 11-20 range).

What is Frank Doyle's annual revenue?

Frank Doyle's annual revenue is estimated at $501,000 (the $0M-$1M range).

What industry is Frank Doyle in?

Frank Doyle is in the Food & Beverage / Food industry, and its primary NAICS code is 111150 (Corn Farming).

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