Meat Grading Certification
Denver, Colorado
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About Meat Grading Certification
This profile covers Meat Grading Certification, a company based in Denver, Colorado, United States, employing 1-5 people, reporting $0M-$1M in annual revenue and classified under Manufacturing.
Its primary NAICS classification is 311611 (Animal (except Poultry) Slaughtering). Meat Grading Certification is one of 1,051,696 companies listed in Colorado.
Business Contact Information
- Phone
- +1 (303) 2947676
- Address
- 4701 Marion St, Denver, Colorado, 80216, United States
Industry & Classification
NAICS Codes
- 31
- 3116Animal Slaughtering and Processing
- 311611Animal (except Poultry) Slaughtering
SIC Codes
- 7Agricultural Services
- 75Automotive Repair, Services, And Parking
- 751Automotive Rental And Leasing, Without Drivers
Company Details
- Employees
- 4 (1-5)
- Annual Revenue
- $543,000 ($0M-$1M)
Meat Grading Certification: frequently asked questions
What does Meat Grading Certification do?
This profile covers Meat Grading Certification, a company based in Denver, Colorado, United States, employing 1-5 people, reporting $0M-$1M in annual revenue and classified under Manufacturing.
Where is Meat Grading Certification located?
Meat Grading Certification is headquartered at 4701 Marion St, Denver, Colorado, 80216, United States.
How many employees does Meat Grading Certification have?
Meat Grading Certification has about 4 employees (the 1-5 range).
What is Meat Grading Certification's annual revenue?
Meat Grading Certification's annual revenue is estimated at $543,000 (the $0M-$1M range).
What industry is Meat Grading Certification in?
Meat Grading Certification's primary NAICS code is 311611 (Animal (except Poultry) Slaughtering).
How can I contact Meat Grading Certification?
Its phone number is +1 (303) 2947676.
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