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Off The Hook BBQ

Springfield, Oregon

Springfield, Oregon, United States6 employees$1.1M revenue
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About Off The Hook BBQ

Off The Hook BBQ is a company based in Springfield, Oregon, United States, employing 6-10 people, reporting $1M-$5M in annual revenue and classified under Other Food Manufacturing.

Its primary NAICS classification is 311941 (Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing). Off The Hook BBQ is one of 735,804 companies listed in Oregon.

Business Contact Information

Phone
+1 (541) 5430117
Address
3890 Main St, Springfield, Oregon, 97478, United States

Industry & Classification

NAICS Codes

  • 31
  • 3119Other Food Manufacturing
  • 311941Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing

SIC Codes

  • 20Food And Kindred Products
  • 203Canned, Frozen, And Preserved Fruits, Vegetables, and Food Specialties
  • 2035Fruit and Vegetable Canning

Company Details

Employees
6 (6-10)
Annual Revenue
$1.1M ($1M-$5M)

Off The Hook BBQ: frequently asked questions

What does Off The Hook BBQ do?

Off The Hook BBQ is a company based in Springfield, Oregon, United States, employing 6-10 people, reporting $1M-$5M in annual revenue and classified under Other Food Manufacturing.

Where is Off The Hook BBQ located?

Off The Hook BBQ is headquartered at 3890 Main St, Springfield, Oregon, 97478, United States.

How many employees does Off The Hook BBQ have?

Off The Hook BBQ has about 6 employees (the 6-10 range).

What is Off The Hook BBQ's annual revenue?

Off The Hook BBQ's annual revenue is estimated at $1.1M (the $1M-$5M range).

What industry is Off The Hook BBQ in?

Off The Hook BBQ's primary NAICS code is 311941 (Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing).

How can I contact Off The Hook BBQ?

Its website is offthehookbbqsauce.com and its phone number is +1 (541) 5430117.

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