Hibachi Papi
Los Angeles, California
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About Hibachi Papi
Hibachi Papi is a Los Angeles–based food and hospitality brand specializing in fresh, made-to-order teppanyaki cuisine prepared with healthy, high-quality ingredients. Our menu emphasizes balance, customization, and clean cooking methods while delivering bold, craveable flavors and consistent quality that have earned a highly loyal customer base.
Its primary NAICS classification is 722511 (Full-Service Restaurants). Hibachi Papi is one of 7,660,543 companies listed in California.
Business Contact Information
- Phone
- +1 (323) 9793811
- Website
- hibachipapi.com
- facebook.com/thehibachipapi
- Address
- 920 Broxton Ave, Los Angeles, California, 90024, United States
Industry & Classification
NAICS Codes
- 72Accommodation and Food Services
- 7225Restaurants and Other Eating Places
- 722511Full-Service Restaurants
SIC Codes
- 58Eating And Drinking Places
- 581Eating And Drinking Places
- 5812Theater Cos. and Dinner Theaters
Company Details
- Employees
- 39 (21-50)
- Annual Revenue
- $814,000 ($0M-$1M)
Hibachi Papi: frequently asked questions
What does Hibachi Papi do?
Hibachi Papi is a Los Angeles–based food and hospitality brand specializing in fresh, made-to-order teppanyaki cuisine prepared with healthy, high-quality ingredients.
Where is Hibachi Papi located?
Hibachi Papi is headquartered at 920 Broxton Ave, Los Angeles, California, 90024, United States.
How many employees does Hibachi Papi have?
Hibachi Papi has about 39 employees (the 21-50 range).
What is Hibachi Papi's annual revenue?
Hibachi Papi's annual revenue is estimated at $814,000 (the $0M-$1M range).
What industry is Hibachi Papi in?
Hibachi Papi's primary NAICS code is 722511 (Full-Service Restaurants).
How can I contact Hibachi Papi?
Its website is hibachipapi.com and its phone number is +1 (323) 9793811.
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