Proxy-chef
Los Angeles, California
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About Proxy-chef
This profile covers Proxy-chef, a company classified under Limited-Service Restaurants, based in Los Angeles, California, United States, employing 21-50 people and reporting $0M-$1M in annual revenue.
Its primary NAICS classification is 722513 (Limited-Service Restaurants). Proxy-chef is one of 7,660,543 companies listed in California.
Business Contact Information
- linkedin.com/company/proxy-chef
- Address
- 83 Avenue Prince Heritier Tanger Assila, Los Angeles, California, 90060, United States
Industry & Classification
NAICS Codes
- 72Accommodation and Food Services
- 7225Restaurants and Other Eating Places
- 722513Limited-Service Restaurants
SIC Codes
- 58Eating And Drinking Places
- 581Eating And Drinking Places
- 5812Theater Cos. and Dinner Theaters
Company Details
- Employees
- 27 (21-50)
- Annual Revenue
- $899,000 ($0M-$1M)
Proxy-chef: frequently asked questions
What does Proxy-chef do?
This profile covers Proxy-chef, a company classified under Limited-Service Restaurants, based in Los Angeles, California, United States, employing 21-50 people and reporting $0M-$1M in annual revenue.
Where is Proxy-chef located?
Proxy-chef is headquartered at 83 Avenue Prince Heritier Tanger Assila, Los Angeles, California, 90060, United States.
How many employees does Proxy-chef have?
Proxy-chef has about 27 employees (the 21-50 range).
What is Proxy-chef's annual revenue?
Proxy-chef's annual revenue is estimated at $899,000 (the $0M-$1M range).
What industry is Proxy-chef in?
Proxy-chef's primary NAICS code is 722513 (Limited-Service Restaurants).
Largest companies in California
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Manufacturing sales in California, 2026
In California, Factur's 2026 study counted 98 manufacturing quotes worth $14.7M and 18 purchase orders over 12 months: 18% of quotes became orders, against 21% nationally. See the California data.
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